Ingredients
Method
- In a large pitcher or punch bowl, combine grape juice, pineapple juice, and water. Stir gently.
- Add fresh lime juice and mix well.
- Slowly pour in lemon-lime soda, stirring lightly to preserve carbonation.
- Add ice cubes for chilling.
- Top with gummy worms, letting some float and some hang over the rim for spooky effect.
- Serve immediately in Halloween glasses or cups.
Notes
For best results, add soda just before serving to keep fizz. Gummy worms can be frozen into ice cubes for extra spookiness. For an adult version, add vodka or rum.