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S’Mores Crunchwrap Ores: A Toasty Twist on the Classic Campfire Treat

A toasty twist on the classic campfire treat, S’Mores Crunchwrap Ores blend melty chocolate, gooey marshmallows, and crunchy graham crackers wrapped in a warm tortilla for the ultimate handheld dessert experience.
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Prep Time 10 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

  • 6 large flour tortillas
  • 6 chocolate bars broken into pieces
  • 1 1/2 cups mini marshmallows
  • 6 graham crackers broken into quarters
  • 2 tablespoons butter

Method
 

  1. Lay one tortilla flat and place broken chocolate pieces, 1/4 cup mini marshmallows, and graham cracker quarters in the center.
  2. Fold tortilla edges inward in a circular motion to seal. Repeat for remaining tortillas.
  3. Melt 1 teaspoon butter in a skillet over medium heat. Place crunchwrap seam-side down and toast 2–3 minutes until golden.
  4. Flip and toast another 2–3 minutes until crisp and chocolate is melted.
  5. Let rest 1 minute, then serve warm. Cut in half for a gooey reveal.

Notes

Avoid overfilling to prevent leaks. Use room-temperature chocolate for best melt and press gently while toasting for even crispiness.