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A delicious plate of Protein Packed Cottage Cheese Brownies You'll Crave Daily

Protein Packed Cottage Cheese Brownies You'll Crave Daily

These brownies are not only delicious but also packed with protein thanks to the cottage cheese. Perfect for a healthy dessert!
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings: 9 squares
Course: Dessert
Cuisine: American
Calories: 160
Ingredients Equipment Method Notes

Ingredients
  

  • 510 g cottage cheese This key ingredient adds moisture and a protein boost.
  • 250 g peanut butter creamy, unsweetened; can substitute with almond butter.
  • 30 g peanut butter creamy, unsweetened; can substitute with almond butter.
  • 100 g cocoa powder Dutch-processed for a deep chocolate flavor.
  • 100 g coconut sugar A healthier sweetener; can substitute with brown sugar.
  • 30 g protein powder chocolate or unflavored; boosts protein content.
  • 45 g chocolate chips dark or semi-sweet for added chocolate flavor.
  • 2 tsp vanilla extract Enhances the overall flavor of the brownies.

Equipment

  • Blender
  • 8x8 inch baking pan

Method
 

  1. Preheat your oven to 350°F and line an 8x8 inch baking pan with parchment paper.
  2. Blend the cottage cheese in a blender until completely smooth, about 1-2 minutes.
  3. Mix the peanut butter and vanilla extract into the blended cottage cheese.
  4. Whisk together the cocoa powder, coconut sugar, and protein powder in a separate bowl.
  5. Fold the dry mixture into the wet ingredients until fully incorporated and smooth.
  6. Scoop the batter into the prepared pan and spread it evenly. Sprinkle chocolate chips on top.
  7. Bake in the preheated oven for 15-20 minutes for fudgy brownies, or 25 minutes for a cakey texture.
  8. Cool the brownies in the pan for at least 10 minutes before cutting them into squares.

Notes

These brownies are perfect for meal prep; store them in the fridge for a quick healthy snack or dessert.