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A delicious plate of Oreo Balls (3 Ingredient No-Bake Dessert for Holidays & Parties)

Oreo Balls (3 Ingredient No-Bake Dessert for Holidays & Parties)

These easy, no-bake Oreo Balls are a perfect 3-ingredient dessert for holidays, parties, or any time you need a quick sweet treat. Simple to make and always a crowd-pleaser!
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Prep Time 20 minutes
Chilling Time 35 minutes
Total Time 55 minutes
Servings: 24 balls
Course: Dessert, Snack
Cuisine: American
Calories: 95
Ingredients Equipment Method Notes

Ingredients
  

  • 405 g Oreo cookies finely crushed, about 1 standard package
  • 226 g cream cheese softened, full-fat recommended for best texture
  • 340 g chocolate for melting and coating, semi-sweet or milk chocolate works well

Equipment

  • Food Processor
  • Parchment paper
  • Baking Sheet
  • Microwave-safe bowl

Method
 

  1. Place Oreo cookies in a food processor and pulse into fine crumbs.
  2. Add softened cream cheese and process until a thick, uniform dough forms.
  3. Scoop mixture into 1-tablespoon portions and roll into smooth balls.
  4. Place balls on a parchment-lined baking sheet and refrigerate for 20 minutes to firm.
  5. Melt chocolate in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  6. Dip chilled Oreo balls into melted chocolate, coating completely.
  7. Return to parchment-lined sheet and refrigerate until chocolate is set, about 15 minutes.

Notes

This recipe is incredibly batch-friendly; feel free to double or triple the ingredients for larger gatherings. The cream cheese mixture can be prepared a day ahead and chilled. When melting chocolate, stay nearby to avoid scorching and ensure a smooth consistency.