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Easy Viral Trader Joe's Dumpling Bake Recipe

A creamy, flavor-packed viral Trader Joe's dumpling bake combining red curry sauce, coconut milk, and frozen potstickers into a one-pan weeknight hero.
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Prep Time 10 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian Fusion
Calories: 331
Ingredients Method Notes

Ingredients
  

  • 20 frozen gyoza-style potstickers
  • 3 cloves garlic minced
  • 1/4 cup Soyaki sauce
  • 1 cup Thai-style red curry sauce
  • 1 cup coconut milk
  • 1/2 cup water
  • 1/4 cup fresh cilantro chopped
  • 1/4 cup green onions sliced
  • Crunchy chili onion or chili crisp optional

Method
 

  1. Preheat oven to 400°F (200°C).
  2. Whisk Soyaki, red curry sauce, coconut milk, garlic, and water in a mixing bowl until smooth.
  3. Arrange frozen potstickers in a single layer in a large baking dish.
  4. Pour curry-coconut sauce over dumplings, coating fully; cover tightly with foil.
  5. Bake 30–40 minutes until sauce bubbles and dumplings are tender; uncover last 5–10 minutes for a crispier top.
  6. Garnish with cilantro, green onions, and chili crisp before serving.

Notes

Do not thaw dumplings before baking; keeping them frozen prevents mushiness and helps maintain texture.