Ingredients
Method
- Combine oats and creamy peanut butter in a mixing bowl.
- Add ground flaxseed and mini chocolate chips.
- Drizzle honey evenly over the mixture.
- Mix until ingredients are fully combined and the mixture holds together.
- Chill mixture in the refrigerator for 10–15 minutes.
- Roll into 18 equal-sized balls and enjoy.
Notes
If the mixture is too dry, add a bit more peanut butter. If too sticky, add a small amount of oats until the texture is right.
