Ingredients
Equipment
Method
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Blend cottage cheese until smooth.
- In a bowl, whisk blended cottage cheese, egg, honey, and vanilla.
- Stir in oat flour, protein powder, baking powder, and salt until combined.
- Fold in chocolate chips or raisins.
- Scoop dough onto baking sheet and gently flatten each cookie.
- Bake for 10–12 minutes, until set and lightly golden on the edges.
- Cool before serving.
Notes
These cookies are best enjoyed fresh. You can store them in an airtight container for a few days, or freeze them for longer storage.
