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A delicious plate of 3-Ingredient Easy Sugar Cookies

3-Ingredient Easy Sugar Cookies

These simple sugar cookies require only three ingredients, making them a quick and delicious treat for any occasion!
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Prep Time 10 minutes
Cook Time 16 minutes
Total Time 26 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 100
Ingredients Equipment Method Notes

Ingredients
  

  • 227 g unsalted butter room temperature
  • 150 g granulated sugar divided
  • 260 g all-purpose flour spooned and leveled
  • 5 ml vanilla extract optional
  • 50 g rainbow sprinkles optional

Equipment

  • Mixing Bowl
  • Baking Sheets

Method
 

  1. Preheat the oven to 325°F (163°C) and line two large baking sheets with parchment paper.
  2. In a mixing bowl, cream together the unsalted butter and ⅔ cup of sugar until smooth.
  3. Gradually add the all-purpose flour and mix until fully combined. Incorporate vanilla if using.
  4. Roll dough into 1-inch balls and coat each in the remaining sugar before placing them on baking sheets.
  5. Slightly press down each ball to flatten and sprinkle with optional toppings if desired.
  6. Bake for 14-16 minutes until edges are golden. Allow cooling on baking sheets for 10-15 minutes before transferring.

Notes

These cookies are best enjoyed fresh, but can be stored in an airtight container for a few days. Feel free to experiment with different toppings!