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Delicious Spinach Dip Cheese Crisps served as a healthy snack option, perfect for keto and low-carb diets.

Spinach Dip Cheese Crisps


  • Author: ajdou21
  • Total Time: 25 minutes
  • Yield: About 12-16 crisps, depending on the size 1x

Description

These Spinach Dip Cheese Crisps are a delicious and healthier alternative to traditional chips or crackers. Combining the creamy, savory flavor of spinach dip with the crispiness of cheese, these bite-sized snacks are perfect for parties, gatherings, or as a tasty, low-carb treat. With minimal ingredients and a quick preparation time, you can indulge in this irresistible snack in no time!


Ingredients

Scale
  • 1 cup fresh spinach, chopped (or use frozen spinach, thawed and drained)

  • 1 ½ cups shredded mozzarella cheese

  • ½ cup grated Parmesan cheese

  • 8 ounces cream cheese, softened

  • 1 teaspoon garlic powder

  • 1 teaspoon onion powder

  • ¼ teaspoon salt (adjust to taste)

  • ¼ teaspoon pepper (adjust to taste)

  • 1 tablespoon olive oil (for greasing the baking sheet)


Instructions

  1. Preheat the Oven:
    Preheat your oven to 375°F (190°C).

  2. Prepare the Spinach:
    If using fresh spinach, wash and chop it finely. If using frozen spinach, make sure it’s thawed and well-drained.

  3. Mix the Cheeses:
    In a mixing bowl, combine the shredded mozzarella, grated Parmesan, and softened cream cheese. Stir until everything is well-blended into a thick, creamy mixture.

  4. Add Spinach and Seasoning:
    Add the chopped spinach, garlic powder, onion powder, salt, and pepper to the cheese mixture. Stir until the spinach and spices are evenly incorporated.

  5. Form the Crisps:
    Using a spoon, scoop small portions of the cheese mixture and place them onto a baking sheet lined with parchment paper. Flatten each scoop into a round shape, about 2 inches in diameter.

  6. Bake the Crisps:
    Place the baking sheet in the preheated oven and bake for 12-15 minutes or until the crisps turn golden brown and crispy around the edges.

  7. Cool and Serve:
    Let the crisps cool for a couple of minutes before serving. Enjoy!

Notes

  • If you prefer a spicier version, try adding red pepper flakes or cayenne pepper to the mixture.

  • For a gluten-free option, ensure your baking sheet is lined with parchment paper, and avoid using any flour-based ingredients.

  • You can prepare the mixture ahead of time and store it in the fridge for up to 24 hours before baking.

  • Prep Time: 10 minutes
  • Cook Time: 12-15 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Keywords: Spinach Dip Cheese Crisps, Spinach Cheese Crisps, Healthy Spinach Dip, Keto Snack, Low-Carb Crisps, Spinach Cheese Snack, Crispy Cheese Bites.