Description
Shut Yo Mouth Sauce is a creamy, tangy, spicy homemade dipping sauce inspired by hibachi-style flavors. Easy to make and packed with umami, this bold condiment instantly upgrades grilled meats, fries, rice bowls, and veggies.
Ingredients
Scale
- 1 cup mayonnaise or Greek yogurt
- 2 tablespoons honey or maple syrup
- 2 tablespoons apple cider vinegar
- 1 teaspoon smoked paprika
- 1/2 teaspoon cayenne pepper
- 1 teaspoon hot sauce (adjust to taste)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 tablespoon lemon juice
- 1 tablespoon Worcestershire sauce
Instructions
- In a mixing bowl, whisk mayonnaise (or Greek yogurt) with honey until smooth.
- Add apple cider vinegar, Worcestershire sauce, and lemon juice. Mix well.
- Stir in smoked paprika, cayenne, garlic powder, onion powder, salt, and black pepper.
- Add hot sauce and adjust heat to taste.
- Blend or whisk vigorously until smooth and creamy.
- Refrigerate for at least 30 minutes to allow flavors to meld.
- Serve chilled as a dip, drizzle, or marinade.
Notes
Chilling the sauce enhances flavor. Adjust spice and sweetness to suit your taste. Greek yogurt creates a lighter version.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Sauce
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 150
- Sugar: 4g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: shut yo mouth sauce, hibachi sauce, creamy dipping sauce, spicy mayo, yum yum sauce alternative
