Description
A sweet and crunchy treat blending real grapes with melted Jolly Rancher candy—perfect for parties and fun snacking!
Ingredients
Scale
- 2 pounds of fresh green or red seedless grapes (firm and dry)
- 40–50 Jolly Rancher hard candies (grape flavor recommended, or mix flavors)
- 1 tablespoon of water (optional, to thin candy)
- Wooden skewers or toothpicks
- Parchment paper
- Optional toppings: crushed Jolly Ranchers, Pop Rocks, Nerds, or other small candies
Instructions
- Thoroughly wash grapes, remove stems, and dry completely. Place on parchment-lined baking sheet and freeze for 30 minutes.
- Insert wooden skewers or toothpicks into each grape.
- (Optional) Crush 10-15 Jolly Ranchers in a blender to create candy powder; pour into a shallow bowl.
- Unwrap 6-7 Jolly Ranchers and microwave in a bowl for 30 seconds, then in 10-second intervals until melted and bubbling.
- Dip each skewered grape into the melted candy, rotating for full coating. Let excess drip off. Reheat candy as needed.
- (Optional) Roll freshly dipped grapes in crushed candy or other toppings.
- Place coated grapes on clean parchment paper and let set for 5-10 minutes at room temperature.
Notes
Dry grapes thoroughly and freeze before coating for best candy adhesion. Store in the fridge up to 4 days or freeze for up to 2 weeks. For a healthier option, substitute with honey and lemon juice mix or Greek yogurt.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 5 grapes
- Calories: 110
- Sugar: 24g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Jolly Rancher grapes, candy grapes, party snack, sweet treat, fruit candy