Description
This luscious Creamy Fruit Dip transforms everyday fruit into an irresistible treat. With its silky texture, bright flavor, and 10-minute prep, it’s the ultimate snack or party dish that both kids and adults love.
Ingredients
Scale
- 8 ounces cream cheese, softened
- 3/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup marshmallow creme
- 1 tablespoon fresh lemon juice
Instructions
- Let cream cheese soften to room temperature and prepare mixing bowl and hand mixer.
- Beat cream cheese until smooth, then add powdered sugar and mix well.
- Mix in vanilla extract and lemon juice until fully combined.
- Fold in marshmallow creme gently with a spatula.
- Beat again briefly until fluffy and smooth.
- Cover and chill for 30 minutes before serving.
Notes
Always use room-temperature cream cheese for a smooth texture. Avoid overmixing once marshmallow creme is added to maintain the dip’s airy consistency.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 70
- Sugar: 7g
- Sodium: 85mg
- Fat: 3.1g
- Saturated Fat: 2g
- Unsaturated Fat: 1.1g
- Trans Fat: 0g
- Carbohydrates: 10.4g
- Fiber: 0g
- Protein: 0.6g
- Cholesterol: 0mg
Keywords: fruit dip, creamy fruit dip, marshmallow fruit dip, dessert dip