Description
A quick and healthy chocolate pudding made with blended cottage cheese, packed with protein and perfect for an easy no-bake dessert.
Ingredients
Scale
- 2 cups cottage cheese
- 2 scoops protein powder (peanut butter, chocolate, or vanilla)
- 3 tablespoons unsweetened cocoa powder
- 1 1/2 tablespoons powdered erythritol or stevia, to taste
- 1 teaspoon vanilla extract
- 2–4 tablespoons unsweetened almond milk
- Pinch of salt (optional)
- Fresh berries, dark chocolate shavings, or chopped nuts for topping
Instructions
- Add cottage cheese, protein powder, cocoa powder, sweetener, vanilla extract, almond milk, and salt to a blender or food processor.
- Blend until completely smooth and creamy, scraping down the sides as needed.
- Taste and adjust sweetness or thickness by adding more sweetener or almond milk.
- Spoon the pudding into serving bowls or jars.
- Refrigerate for 30 minutes to thicken, if desired.
- Add toppings before serving.
Notes
Blend thoroughly for the smoothest texture. Chilling improves thickness and flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 4g
- Sodium: 420mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 30mg
Keywords: easy chocolate cottage cheese pudding recipe, protein pudding, healthy chocolate dessert, no bake pudding