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Caramel Apple Mocktail with brown sugar rim and apple slice garnish in elegant glass

Easy Caramel Apple Mocktail Recipe | Perfect Fall Drink in 10 Minutes


  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

This Caramel Apple Mocktail is a festive non-alcoholic drink that combines crisp apple cider, rich caramel, cinnamon, and sparkling water for a cozy fall beverage ready in just 10 minutes.


Ingredients

Scale
  • 1 cup apple cider (fresh-pressed or bottled)
  • 1/2 cup caramel sauce
  • 1/2 cup sparkling water or club soda
  • 1/2 tsp ground cinnamon
  • Juice of 1/2 lemon
  • 1 green apple, thinly sliced
  • Ice cubes
  • Brown sugar (for glass rim)

Instructions

  1. Coat glass rims with caramel sauce, then dip into brown sugar to create a caramelized rim. Set aside.
  2. In a pitcher, whisk apple cider, caramel sauce, ground cinnamon, and lemon juice until smooth.
  3. Fill prepared glasses with ice cubes.
  4. Pour apple cider mixture into glasses, filling about 3/4 full.
  5. Top with sparkling water or club soda for effervescence.
  6. Garnish with thin green apple slices. Serve immediately.

Notes

Use large ice cubes to avoid dilution. Always add sparkling water just before serving to preserve carbonation. Lemon juice balances sweetness and prevents the drink from being overly rich.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverages
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 145
  • Sugar: 32g
  • Sodium: 20mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: caramel apple mocktail, fall drink, apple cider mocktail, non alcoholic fall beverage