Description
These French Onion Beef Sloppy Joes elevate classic comfort food with rich caramelized onions, savory beef, and melted Swiss cheese for a gourmet twist ready in just 35 minutes.
Ingredients
Scale
- 1 pound ground beef (85% lean)
- 1 large onion, thinly sliced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon Worcestershire sauce
- 1 teaspoon soy sauce
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 4 hamburger buns
- 1 cup shredded Swiss cheese
- Fresh parsley, chopped
Instructions
- Heat olive oil in a skillet over medium heat.
- Add sliced onions and cook 10-12 minutes until caramelized.
- Stir in garlic and cook 1-2 minutes.
- Add ground beef and brown fully, breaking it apart.
- Drain fat, then stir in Worcestershire, soy sauce, thyme, salt, and pepper.
- Simmer 5 minutes to meld flavors.
- Toast hamburger buns until golden.
- Assemble by topping buns with beef mixture and Swiss cheese.
- Garnish with parsley and serve.
Notes
Caramelize onions fully for authentic French onion flavor; toast buns to prevent sogginess and use freshly shredded cheese for best melting.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Sandwich
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 485
- Sugar: 8g
- Sodium: 780mg
- Fat: 26g
- Saturated Fat: 11g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 0mg
Keywords: french onion sloppy joes, beef sloppy joes, comfort food, caramelized onion sandwiches